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Kalios

Halloumi AOP Cow Sheep & Goat Milk, 200g

Halloumi AOP Cow Sheep & Goat Milk, 200g

$29.99 XCD
$29.99 XCD
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PDO Cypriot halloumi by Kalios, made in Cyprus from a blend of pasteurized cow's, sheep's and goat's milk with natural non-animal rennet. Firm, slightly springy texture with a mild, milky and lightly salty flavour. Retains its shape when grilled or pan-fried, developing a golden crust.

200g, Greece.

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